Sponge cake with 11% chocolate chips and 4.5% low-fat cocoa powder
Sugar, wheat flour, canola oil, eggs, humectant: glycerol; low-fat cocoa powder, cocoa mass, modified starch, emulsifiers: mono- and diglycerides of fatty acids, propylene glycol esters of fatty acids, sodium stearoyl-2-lactylate, lecithins; raising agents: diphosphates, sodium carbonates; sweet whey powder, salt, cocoa butter. This product may contain traces of nuts. Store in a dry place, protect from heat. Best before: see page imprint.