Cocoa sponge cake roll with 39% vanilla flavored cream, decorated with 1% cocoa fat icing
Wheat flour, glucose-fructose syrup, vegetable oils (palm*, canola), sugar, eggs, water, humectant: glycerin; 2% low-fat cocoa powder, dextrose, skimmed milk powder, emulsifiers: mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, lecithins; starch (contains wheat), whole hydrogenated palm fat*, acidity regulators: Sodium acetates, citric acid; salt, milk protein, natural flavor, raising agents: diphosphates, sodium carbonates; sweet whey powder. (*certified sustainable palm oil). This product may contain traces of almonds and hazelnuts. Store in a dry place, protect from heat. Best before: see page imprint.